Siemens iQ700 HB974GL 1B Series - 28.7.3.2 Recommended settings for meat; 28.7.3.3 Recommended settings for poultry; 28.7.3.4 Recommended settings for bakes; 28.7.3.5 Recommended settings for complete meals

How it works en
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Cooking time range, e.g. 10-15: ¡ Your food will be ready within the specified range of
time (in minutes).
Recommended settings for meat
Food Accessory/cookware Height Type of
heating
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Temperature in
°C/grill setting
Cooking time in
mins
Beef, Top side, Top rump Uncovered cookware 2 170 40+30
Lamb, Leg, bone-in Uncovered cookware 2 160-170 25+15
Pork, Belly Uncovered cookware 2 1.
2.
1. 170-180
2. 2
1. 30+30
2. 3-5
Recommended settings for poultry
Food Accessory/cookware Height Type of
heating
→Page8
Temperature in
°C
Cooking time in
mins
Chicken, whole
1
Pan support 2 170-180 25+15
Turkey, crown Pan support 2 140-150 20+25
Turkey, whole, 4-8kg Pan support 2 150-160 12+12
2
1
Slide the universal pan underneath the wire rack.
2
Turn the food after approx. one hour.
Recommended settings for bakes
Food Accessory/cookware Height Type of
heating
→Page8
Temperature in
°C
Cooking time in
mins
Diced meat, e.g. beef, pork,
lamb, 500g meat
Covered cookware 2 140 120-140
Recommended settings for complete meals
Food Accessory/cookware Height Type of
heating
→Page8
Temperature in
°C
Cooking time in
mins
Complete meal with Chicken
1
x 2
Pan support
+
Universal pan
4+1 1. 180
2. Then 200
(Yorkshire pud-
ding)
Chicken:
(25+25) + 20
1
Slide the universal pan underneath the wire rack.
28.8 Test dishes
The information in this section is provided for test institutes to facilitate testing of the appliance in accordance with
EN 60350‑1.
Baking
¡ The setting values apply to food that is placed into a
cold cooking compartment.
¡ Take note of the information on preheating in the re-
commended settings tables. These setting values
apply without rapid heat-up.
¡ For baking, use the lower of the temperatures indic-
ated first.
¡ Items that are placed in the appliance on baking
trays or in baking tins/dishes at the same time will
not necessarily be ready at the same time.
¡ Shelf positions when baking on 2levels:
– Universal pan: Shelf position3
Baking tray: Shelf position1
– Baking tins on the wire rack:
First wire rack: Shelf position3
Second wire rack: Shelf position 1
¡ Shelf positions when baking on 3levels:
– Baking tray: Shelf position5
– Universal pan: Shelf position3
– Baking tray: Shelf position1