Silvercrest SDI 3500 B1 - Domestic Electrical Hob Information

SilverCrest SDI 3500 B1
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Information on domestic electrical hobs
Symbol Value
Model code x SDI 3500 B1
Hob type x Electric
Number of burners and cooking surfaces x
2
Heating technology (induction burners and
cooking surfaces, radiation burners, hotplates)
x Induction
For circular cooking surfaces and hotplates:
Diameter of usable area for each electrically
heated cooking surface, accurate to 5 mm.
Ø 22 cm + 22 cm
For non-circular cooking surfaces and hotplates:
Length and width of usable surface for each
electrically heated cooking surface and each
electrically heated hotplate, accurate to 5 mm.
L
W
–
Energy consumption for each cooking surface, per
kg
EC electric
cooking
189.8 Wh/kg + 192.2 Wh/kg
Electricity consumption of hob per kg EC electric hob 191 Wh/kg + 191 Wh/kg
Testing method:
The product has been tested in accordance with the following testing standards:
DIN EN 60350-2: 2013+A11: 2014, Household electric cooking appliances - Part 2: Hobs - Methods
for measuring performance.
(tested in accordance with (EU) Ordinance no. 66/2014, Appendix I, Section 2 and 2.2)
Information on reducing environmental impact:
Only use the induction hotplate with induction-compliant pans. Never use 'induction adapter plates', these
adapter plates considerably reduce the energy efficiency of an induction hotplate (available temperature
in the pan relative to the energy used) and invalidate all the benefits of a hob of this kind. This is down to
the heat transfer between the adapter plate and the base of the pan. This means the process takes longer
and energy is wasted.