Iron oil frying pan Stainless steel pot Iron pan
Enamel stainless
steel kettle
Enamel cooking
utensil
Iron kettle
You may have a number of different cooking vessels
This induction hob can identify a variety of cooking vessels, which you can test by
one of the following methods:
Place the vessel on the cooking zone. If the corresponding cooking zone displays
a power level, then the vessel is suitable. If
""
flashes, then the vessel is not suitable
for use with the induction hob.
Hold a magnet to the vessel. If the magnet is attracted to the vessel, it is suitable
for use with the induction hob.
NB: The base of the vessel must contain magnetic material.
It must have a flat bottom with a diameter of more than 14 cm.
2
The above may vary according to the size of the pan and the material it is made from
The maximum power of cooking zones is as follows:
Iron plate
Selection of cooking vessels
Heating zone
1
2
3
Boost(W)
1500
3000
3600
Normal(W)
2000
-------
Use pans whose diameter is as large as the graphic of the zone selected.
6
Using a pot a slightly wider energy will be used at its maximum efficiency.If you use
smaller pot efficiency could be less than expected.Pot less than 140 mm could be
undetected by the hob.
-------
SI2631B
20
NB:
1. The boost function only operates for 5 minutes,
after which the cooking zone returns to its
orginal setting.
2. The boost function works on the 3rd cooking
zone.
To Next Page
