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Smeg SIM3963D - Instructions for the Installer; Power Limitation Procedure (for Installer Only)

Smeg SIM3963D
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Installation
67
EN
Fixed connection
Fit the power line with an all-pole circuit
breaker in compliance with installation
regulations. The circuit breaker should be
located near the appliance and in an easily
reachable position.
Testing
At the end of installation, carry out a brief
inspection test. If the hob fails to operate,
after checking that you have carried out the
instructions correctly, unplug the appliance
and contact Technical Support.
5.2 Instructions for the installer
Do not bend or trap the power cable.
The appliance must be installed
according to the installation diagrams.
If the appliance does not work correctly
after having carried out all the checks,
contact your local Authorised Service
Centre.
Once the appliance has been installed,
please explain to the user how to use it
correctly.
5.3 Power limitation procedure (for
installer only)
In order to modify the maximum power
absorbed by the appliance, you have to
access the user menu (see “User menu”).
Once you have accessed the menu, the first
available option is indicated by U0 (see
“User menu options table”).
1. The symbol alternating with the
number will appear at the top of the
cooking zones display.
2. The timer display on the other hand will
indicate the default power setting
(according to the model - in kW):
3. Press the left of the scroll bar to decrease
the power and the right to increase it.
The Eco-Logic Advance function increases
or decreases the power steps of 0.1 kW at
each touch.
To exit from the user menu:
1. Press for at least 2 seconds to save
the modifications.
2. Press to exit without saving the
modifications.
In both cases, the hob will be switched off
and will have to be switched back on.
.
Run the power cable in the rear
part of the unit. Make sure that it
does not come into contact with
the lower part of the hob or a built-
in oven below it.
Be careful when connecting
additional electrical appliances.
Connection cables must not come
into contact with hot cooking
zones.

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