12
Recipe
Making home-made fries
To make home-made fries, follow the steps
below:
1. Make the potatoes peel and slice.
2. Wash the potato sticks thoroughly and dry
them with kitchen paper.
3. Pour 1/2 tablespoon of olive oil in a bowl, put
the sticks on top and mix until the sticks are
coated with oil.
4. Remove the sticks from the bowl with your
ngers or a kitchen utensil so that excess oil
stays behind in the bowl. Put the sticks in the
basket.
Fry the potato sticks according to the instructions
in this chapter.
Italiano Cheesecake
Serves 8
450g ricotta
1 lemon
3 eggs
150g sugar
3 tablespoons corn starch
2 teaspoons vanilla essence
8” round cake pan
1. Preheat the air fryer to 160°C.
2. Zest and juice the lemon. In a bowl,
combine the ricotta, sugar, vanilla essence,
1 tablespoon lemon juice and the lemon
zest. Stir the ingredients until they are
well combined and form a homogenous
consistency.
3. Add the eggs one at a time and stir well. Add
the corn starch and mix well. Pour the mixture
into the cake pan.
4. Remove the air fryer basket from the
appliance and place the cake pan inside
the basket and slide back into appliance to
commence baking process.
5. Set the timer to 25 minutes at 160°C. The
cheesecake is ready when the center is set.
If you prefer extra browning, we recommend
you cook for an extra 5-10 minutes.
6. Place the Cheesecake on a wire rack and
leave to cool completely.
Hazelnut Brownies
Serves 9
100g white chocolate
100g dark chocolate
100g our
4 small eggs
200g butter
120g hazelnuts, chopped
200g sugar
2 tablespoons of vanilla extract
8” round cake pan
1. Preheat the air fryer to 160°C.
2. Melt half of the butter with the dark
chocolate in a thick-bottomed pan, and melt
the white chocolate in another pan with the
rest of the butter. Leave to cool.
3. Using your mixer, beat the eggs briey with
the sugar and vanilla. Divide the our into 2
portions and add a pinch of salt to each.
4. Beat half of the egg-sugar mixture through
the dark chocolate. Then add in half of the
our and half of the nuts and mix. Do the
same with the white chocolate mixture.
5. Pour the white and brown brownie mixture
into two different sides of the cake pan. Use
a spatula to partially mix the two colours,
creating a swirl.
6. Remove the air fryer basket from the
appliance and place the cake pan inside
the basket and slide back into appliance to
commence baking process.
7. Bake the brownies for about 30-35 minutes at
160°C. When ready, the surface should be dry
to touch.
To Next Page
Loading...
