11
Maintenance and
Cleaning
1. Remove the mains plug from the wall socket
and allow the appliance to cool down
completely before cleaning. Clean it after
every use.
NOTE: Remove the basket to let the air
fryer cool down faster.
CAUTION: Do not immerse the housing in
water or any liquid when you clean the unit.
Care must be taken not to touch any hot
surfaces .
Do not use harsh abrasives, caustic cleaners or
oven cleaners when cleaning this appliance.
2. Wipe the outside of the appliance with a
moist cloth.
3. Clean the basket, rack and cake pan with
hot water, washing-up liquid and a non-
abrasive sponge.
NOTE: The basket, rack and cake pan
are dishwasher-proof.
Tips:
If dirt is stuck to the basket, cake pan or the
bottom, ll the basket, cake pan with hot
water and some washing-up liquid. Place the
rack in the basket and allow all parts soak for
about 10 minutes.
4. Clean the inside of the appliance with a
slightly dampened cloth and polish it with a
soft dry cloth.
5. If required lightly brush the heating element
to remove any attached food residue.
6. Make sure all parts are clean and dry, before
storing or using it again.
7. Store the Air Fryer in a cool, dry place. Do
not place heavy objects on top of the Air
Fryer during storage as this may damage the
appliance.
Warning: Beware of escaping steam when
removing the basket. There is a danger of
scalding.
After cooking process is completed, do not turn
the basket with ingredients upside down (Excess
oil may have collected in the basket that could
drip out). Place basket on a level and at heat
resistant surface, then remove the ingredients of
the basket onto plate or into a dish with a spatula
or tongs.
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