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General| Brand | Steak Locker |
|---|---|
| Model | SL-103 |
| Category | Refrigerator |
| Language | English |
Outlines the four key steps: Place Primal, Monitor, Sear, and Serve.
Specifies the need for a standard 115VAC, 60HZ outlet with proper grounding.
Guides users through unpacking and checking the appliance for external and internal defects.
Details controlling temperature and humidity via the panel, including Fahrenheit/Celsius conversion.
Addresses issues like compressor start-up failures, condensation, and operational sounds.
Outlines the steps for preparing sub-primal cuts, including selecting, unpacking, and initial placement.
Explains the function and setup of the Atomizer/Controller, including connection, syncing, and filling.
Details connecting the Steak Locker to Wi-Fi using the app, including sync and calibration.
Addresses common issues with the Steak Locker smartphone app, including LED status and connectivity problems.
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