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Make sure that the base of your pan is smooth, sits at against the glass. Use a pan which has a base
diameter of at least 145mm. Using a pan which is slightly wider than the glass circle printed on the
glass will maximise energy-eciency. Always centre your pan on the cooking zone.
Always lift pans o the ceramic hob – do not slide, or they may scratch the glass.
Start cooking
After switching the hob on, the buzzer will beep once. All the indicator lights light up for a second and
go out, to indicate that the induction hob is now in standby mode.
1. Touch the on/o power key until you hear a beep and all the displays
show dashes. This indicates that the hob is now in standby mode.
2. Place a suitable pan on the cooking zone that you wish to use.
• Make sure the bottom of the pan and the bottom of the cooking
zone are clean and dry.
3. Touch the relevant heating zone selection control. An indicator
will ash next to the control to indicate which zone is currently
selected.
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