Structural Concepts K Series - Maintenance Fundamentals - Patisserie Area (Model Hv36112 Rss.4922 B Only)

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MAINTENANCE OF PATISSERIE AREA (MODEL HV36112RSS.4922B ONLY)
Start-Up, Evaporator Fan Access/Removal, Expansion Valve/Condensate Drain Access
Note
: Photos and illustrations shown may not reflect every feature or option of your particular case.
 Illustration #1: Disconnect power from Case. Leads are provided at Right Rear, behind Rear Panel.

Photo #2: From rear of case, use finger-hole to lift Solid Surface Deck; note that there may be slight
maneuvering of decking necessary to entirely remove due obstructions (thermostat or rear ledge).

Photo #3a: View of Solid Surface Deck in slightly raised position.

Photo #3b: Use both hands to slide toward case rear.

Photo #3c: After raising front (at same level shown in 3a), move Decking forward, beyond front baffle.

Photo #3d: Lift Decking up and out, taking care to not scrape or bump against glass or rest of case.

Photo #4: Photo of insulated Sub-Deck after Solid Surface Decking has been entirely removed.
Solid Surface
Deck
Front
Ledge
Rear
Ledge
a
b
d
c
3
Insulated
Sub-Deck
End Glass
Rear
Ledge
Insulated
Sub-DeckS
Glass
Retainer
End Panel
Solid Surface Deck
6656
4
2
Solid Surface
Deck
1
Field Access
Box