Periodic cleaning of the beer dispenser is required. A complete cleaning kit is provided
for your convenience.
Every now and then wipe the wall and bottom of the refrigerator. Use a soft nonmetal
brush or vacuum cleaner
To clean the cabinet inside and outside, mix 2 tablespoons baking soda with 1 quarter
warm water, or use mild soap
Do not put drip tray in the dishwasher ( it is not dishwasher safe)
Vacuum the tubing on the outside back twice a year
To provide protective care of painted finish:
Regular applications of wax of polish provide vital protection against rust. Waxing cleans
the surface and seals out moisture and other contaminants.
Use a wax polish that is suitable for appliances
Apply the wax or polish when the refrigerator is new and then at least twice a year
Door Gasket Cleaning
Clean the door gasket with a damp cloth every three months. The gasket must be kept
clean and pliable to ensure a proper seal
Petroleum jelly applied lightly to the hinge side of the gaskets will keep the gasket pliable
and ensure a good seal
Cleaning behind the Beer Dispenser
We recommend that you clean the rear of the refrigerator at least twice a year.
Note: Some operating environments may require more frequent cleaning.
Use a vacuum or brush to clean the coils.
The stainless steel doors (on some models) can be cleaned with a commercially
available stainless steel cleaner.
Do not use appliance wax or polish on the stainless steel.
Do not wipe the door with a soiled dish cloth or wet towel. These may leave a residue
Use stainless steel cleaner only on stainless steel surfaces
Dry with a soft cloth
TROUBLESHOOTING
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