Sunbeam SmartBake BM7850 - Page 46

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Wheat Breads continued
Rye Bread 750g 1kg 1.25kg
Luke-warm Water 240mls 320mls 430mls
Butter 20g 30g 40g
Salt 1 teaspoon 1 ½ teaspoons 2 teaspoons
Molasses ¼ cup ¼ cup ¼ cup
Caraway Seeds 1 teaspoon 1 ½ teaspoons 2 teaspoons
Milk Powder 1 tablespoon 1 ½ tablespoons 2 tablespoons
Bread Improver 1 teaspoon 1 teaspoon 1 teaspoon
Wholemeal Plain Flour 160g 210g 280g
Rye Flour 220g 285g 380g
Dried Yeast 1 teaspoon 1 ½ teaspoons 1 ½ teaspoons
Sunflower and Oatmeal
Bread
750g 1kg 1.25kg
Luke-warm Water 250mls 315mls 415mls
Butter 30g 40g 50g
Salt 1 teaspoon 1 ½ teaspoons 2 teaspoons
Honey 2 tablespoons 2 ½ tablespoons 3 tablespoons
Skim Milk Powder 1 tablespoon 1 ½ tablespoon 2 ½ tablespoons
Bread Improver 1 teaspoon 1 teaspoon 1 teaspoon
Whole Wheat Flour 100g 150g 200g
Plain Flour 150g 300g 410g
Oatmeal 50g 70g 100g
Dried Yeast 1 teaspoon 1 ½ teaspoons 1 ½ teaspoons
Fruit and Nut Dispenser
Sunflower Seeds
¼ cup ½ cup
²⁄
³
cup