Do you have a question about the Synesso Cyncra and is the answer not in the manual?
Type | Commercial Espresso Machine |
---|---|
Boiler Material | Stainless Steel |
Pump Type | Rotary |
Pump Pressure Adjustment | Yes |
Water Source | Plumbed |
Steam Wand Type | Manual |
PID Temperature Control | Yes |
Material | Stainless Steel |
Pre-infusion | Yes |
Group Heads | 2 or 3 |
Water Reservoir Capacity | N/A (Direct plumb only) |
Steam Boiler Power | 2000 W |
Weight | Varies by configuration |
Voltage Options | 220-240 V |
Crucial safety information for operating and servicing the espresso machine.
Essential tools and items required for machine diagnosis, service, and upkeep.
Details of the warranty policy and required water quality standards for machine longevity.
Guidelines for correct machine placement and installation for optimal function and warranty.
Explanation of the machine's water flow path, including inlet and outlet systems.
Diagrams detailing water path layouts for different machine configurations (Dual, Single, Hydra).
Identification and description of key components in the machine's water inlet system.
Identification and description of key components in the machine's water outlet system.
Diagram of the power/control board showing connections and component functions.
Details of components within the electrical box for various Synesso machine models.
Comprehensive wiring diagram illustrating all electrical connections and pathways.
Steps for initial machine startup, brewing espresso, and steaming milk.
Detailed steps for preparing portafilters and performing manual and volumetric espresso brewing.
Instructions for steaming milk to achieve desired temperature and texture.
Guide to navigating the programming interface and understanding display screens.
Explanation of error codes and their meanings for diagnosing machine issues.
Configuration options for temperature, probes, clock, power save, and volumetric settings.
Recommended daily, weekly, monthly, and quarterly maintenance procedures.
Common issues related to shot pouring speed, crema quality, and pressure, with solutions.
Troubleshooting steps for electrical components, readouts, and system errors.
Guidance for resolving problems with steam pressure, tank levels, and steam wand function.