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General| Brand | Synesso |
|---|---|
| Model | S300 |
| Category | Coffee Maker |
| Language | English |
Details the version and last revision date of the owner's manual.
Provides Synesso's contact details and address for inquiries.
Lists the items included with the espresso machine purchase.
Explains where to find the unique serial number for the machine.
Details the location and meaning of various safety labels on the machine.
Provides information on machine materials and test data for safety compliance.
Step-by-step guide for safely releasing pressure from the steam tank.
Step-by-step guide for safely releasing pressure from the brew tanks.
Explains the components and meaning of the machine's serial number.
Lists essential tools required for diagnosing, servicing, and maintaining the machine.
Lists recommended supplies for machine diagnostics, service, and maintenance.
Outlines the terms and conditions of the 2-year limited warranty.
Details additional components covered under the 5-year limited warranty.
Lists parts not covered under the 2-year warranty due to normal wear.
Specifies the acceptable water quality parameters for maintaining warranty.
Notes systems that can damage machine parts and void warranty.
Details the connection of the water supply line using braided hose and fittings.
Specifies minimum water pressure required for auto-fill system functionality.
Lists voltage, frequency, amp draw, and wattage for S200 and S300 models.
Provides North American and Worldwide wire color conventions for connections.
Safety instructions for machines compliant with EMC regulations regarding capacitors.
Details requirements for counter space, clearance, and hole for utilities.
Specifies the need for a filtered cold water supply line with a shut-off valve.
Outlines the need for a floor drain or sink and proper drain hose setup.
Provides front view dimensions and hole placement for the S200 model.
Details right-hand end view dimensions and clearances for the S200 model.
Shows dimensions and clearances for the pump and motor assembly.
Provides front view dimensions and hole placement for the S300 model.
Details right-hand end view dimensions and clearances for the S300 model.
Shows dimensions and clearances for the pump and motor assembly.
Step-by-step guide for the initial power-on and setup of the machine.
Instructions on how to adjust the pump pressure to the recommended 9 bar.
Recommends a 30-minute warm-up period for optimal operational temperature.
Explains that S Series machines are fully volumetric and lack manual operation.
Guides users on selecting portafilters, filling baskets, and tamping grounds.
Step-by-step instructions for engaging portafilters and running brew programs.
Explains the icons and indicators shown on the shot timer display.
Detailed steps for steaming milk, including aeration and temperature control.
Emphasizes the importance of routine cleaning for machine longevity and performance.
Introduces the handheld controller and its basic operation for changing settings.
Describes the home screen displaying brew and steam tank temperatures.
Lists the default factory settings for brew group temperature and steam tank.
Explains how to view and adjust brew group temperature set points.
Details how to set preinfusion time and water count for brew programs.
Shows how to view and adjust steam tank and hot water tap settings.
Allows adjustment of the duration for the purge button function.
Explains how to activate and use the auto backflush cleaning procedure.
Lists and explains error codes related to the brew system for troubleshooting.
Allows selection between universal and individual program modes for brew groups.
Enables switching between Fahrenheit and Celsius temperature display scales.
Explains the brew valve setting for draining tanks and safe operation.
Configures the optional line pressure boost pump settings (Auto, Off, On).
Details how to view and adjust brew group temperature offsets for accuracy.
Describes the precise method for testing puck temperature to determine brew offsets.
Explains how to adjust steam tank temperature and pressure offsets.
Provides access to calibrate flowmeters for accurate volumetric dispensing.
Allows setting the machine's internal clock for date and time logging.
Enables control and troubleshooting of steam and brew heating elements.
Displays and allows clearing of recorded error codes for diagnostics.
Exits the programming menus and returns to the main operation screen.
Explains the importance of firmware updates and how to perform them.
Covers daily procedures including backflushing, wand cleaning, and general machine wiping.
Outlines daily, weekly, monthly, quarterly, and annual maintenance tasks.
Refers to the detailed list of maintenance tasks for every 90 days.
Refers to the annual checklist and required service by a technician.
Instructions for replacing portafilter gaskets and inspecting diffuser screens.
Guidance on inspecting, rebuilding steam valves, and cleaning steam tips.
Procedures for checking brew group flow rate, expansion valve, and system pressures.
Instructions for inspecting vacuum breakers and pressure relief valves.
Guidance on inspecting level probes and the drain hose for clogs.
Checklist items for portafilter gaskets, diffuser screens, and valves.
Checklist items for flow rate, expansion valve, and volumetric accuracy.
Checklist items for vacuum breakers, pressure relief valves, and controller operation.
Lists the necessary materials and tools for flowmeter calibration.
Step-by-step guide for calibrating the machine's flowmeters.
Provides a method to verify the accuracy of the flowmeter calibration.
Addresses causes and solutions for shots pouring too slowly.
Addresses causes and solutions for shots pouring too quickly.
Explains reasons for thin crema with large bubbles and astringent taste.
Describes causes for a loose diffuser screen and potential solutions.
Explains normal needle variations and flutter/vibration on the brew pressure gauge.
Lists potential causes and checks for low brew pressure.
Addresses causes for high brew pressure when the machine is idle.
Guides troubleshooting when the pump/motor runs but no brew pressure is present.
Explains why brew water temperature readings may vary slightly.
Provides steps to troubleshoot low brew temperature readings.
Provides steps to troubleshoot high brew temperature readings.
Addresses low temperature readings across all tanks, checking breaker status.
Troubleshooting steps for individual tanks reading low or high.
Diagnoses blank or cycling displays on the handheld controller.
Explains normal dripping and causes for worn seals or residue.
Addresses issues with the steam wand being hard to move or sticky.
Addresses sudden loss of steam pressure and recovery.
Discusses effects of setting steam pressure too high.
Troubleshoots problems with the steam tank not filling or overfilling.
Addresses undesirable smells or discoloration from the steam tank.
Troubleshoots no flow, cold-only, or hot-only water from the tap.
Guides on identifying leaks from the hot water tap, steam wand, and brew groups.
Addresses issues with dirty water under the machine due to drain blockage.
Explains normal sputtering and when to suspect vacuum breaker failure.
Troubleshoots the cause of a beeping machine, usually related to water level probes.
Addresses incorrect portafilter insertion stopping point and potential causes.
Guides on troubleshooting unusual sounds from the pump or motor.
