6
Eng
Preparing the fryer
• Fill the bowl with oil.
The oil level should always be between the MIN and MAX
level of the bowl.
Do not exceed the maximum fill line as boiling oil may
overflow during frying and can cause severe burns.
• For best results we recommend vegetable oil.
• If you use solid vegetable shortening:
Cut it into small pieces, melt it in a separate pan then pour
the melted shortening into the fryer bowl.
Never use
different types of
oil at the same
time as this may
cause the oil to
overflow.
!
Never melt the
shortening on the
heating element or
in the frying
basket.
If you melt the
shortening on the
heating element or
in the frying
basket, the safety
cut-out would be
activated.
Press the “reset”
button, which is
located at the
back of the fryer.
!
MAX
6.55 lbs / 2970 g
MIN
5.55 lbs / 2520 g
MAX
14 cups / 3.3 L
MIN
12 cups / 2.8 L
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