Grill Cleaning & Maintenance
Proper maintenance is required to reduce potential flare-ups and extend the life of your grill. Team
Grill also highly recommends using a grill cover after each use to further protect your grill.
IMPORTANT: Do not use oven cleaner or other abrasive cleansers. Do not use
mineral spirits or cleaners that contain citrus products.
IMPORTANT: Do not use a wire brush on the stainless steel or porcelain-enamel
surfaces of this grill, as this will cause scratches.
IMPORTANT: When cleaning stainless steel surfaces, rub in the direction of the
grain to preserve the look of your stainless steel.
IMPORTANT: DO NOT USE ACID DETERGENT AND/OR ANTIRUST AGENTS
TO CLEAN THE CONTROL PANEL. SUCH STRONG CLEANSERS MAY
REMOVE THE PRINTED INSTRUCTIONS.
General Cleaning Instructions
1. All cleaning and maintenance should be performed while the grill is cool and with the fuel supply
disconnected.
2. During maintenance:
1. Care must be taken not to obstruct the flow of combustion and ventilation air in your grill.
2. After maintenance, ensure that the ventilation openings of the cylinder enclosure are free
and clear of debris.
3. DO NOT clean any grill part in a self cleaning oven. The extreme heat will damage the finish.
4. Abrasive cleaners will damage this product.
5. Never use oven cleaner to clean any part of your grill.
Clean Your Grill After Each Use
1. Turn the grill to "_/HI" and leave on for 10-15 minutes with the lid closed. Use hot soapy water
and a brush to clean the cooking grates, and then rinse with clean water and wipe dry.
IMPORTANT: For stainless steel cooking grates, use a
NOT use scrapers or brushes of other metals.
IMPORTANT: For porcelain-coated cooking grates, use
brush.
brass wire brush. DO
a non-metallic scrub
2. Turn LP gas tank valve to the "OFF" position, and then turn all burner control valves to the
"OFF" position. (This sequence prevents residual gas from being left in the system under
pressure.)
3. While the lid is still warm, wipe the inside surface clean using a wet, soapy, soft rag to remove
grease. Rinse clean with water.
4. When the cooking grates have cooled completely, remove them to brush off the flame tamers.
Rinse clean with water.
IMPORTANT: For stainless steel flame tamers, use a brass wire brush. DO NOT
use scrapers or brushes of other metals.
IMPORTANT: For porcelain-coated flame tamers, use a non-metallic scrub
Team Grill Patio Series GAME-DAY User Guide Page 24
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