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General installation and connection safety guidelines.
Warnings about hot surfaces, glass breakage, and halogen heating elements.
Guidelines for keeping manuals and datasheets for warranty purposes.
Guidelines for hob placement, required opening sizes, and ventilation.
Recommendations for installing hobs above drawers or cupboards.
Details on required opening sizes and fixing points for various models.
Guidance on placing the oven or control panel relative to the hob.
Steps for securing the hob, using protective covers, and installation warnings.
Procedures and safety for connecting the hob to the gas mains.
Steps for connecting the hob to the mains, including voltage and earthing checks.
How to connect the hob to the oven or control panel using telescopic shafts.
Diagram of control panel rear, and further details on gas conversion and injector specifications.
Table detailing hob dimensions, unit fitting sizes, and heating element configurations.
Further table detailing hob dimensions, unit fitting sizes, and heating element configurations for more models.
Supply voltage and frequency information applicable to all models.
Specific characteristics and warnings for the VT DUAL.1 model.
Tables detailing burner consumption and performance data.
Checks and requirements before operating the hob for the first time.
Instructions for using the touch controls, including component identification.
Diagrams and descriptions of the touch control components and their functions.
Steps for switching the appliance on and selecting individual hotplates.
Procedures for turning hotplates on, off, and understanding residual heat indicators.
How to use double and triple circuit hotplates, including activation.
Steps to turn off double and triple hotplates.
How to block hob sensors for safety and activate the safety lock function.
Procedure to deactivate the hob sensor blocking function.
Automatic disconnection and how to start cooking remotely.
How to change the power level while using remote cooking.
Using the timer function and switching the clock on/off.
How to time a hotplate, disconnect the clock, and switch off rapidly.
Using the clock as a countdown counter and connecting/disconnecting it.
How the hob reacts to power surges and error messages.
Explanation of power regulators and control knobs for hotplates.
Specific instructions for using double circuit hotplates.
Guidelines for optimal cooking results with glass ceramic hotplates.
Table listing suitable and unsuitable cleaning products for the hob.
Instructions for cleaning light/heavy soiling, stains, and color changes on the glass.
Guidelines for using a glass scraper safely and effectively.
How to clean the hob's surrounding area.
Safety feature preventing accidental gas tap turns on gas controls.
Step-by-step guide to lighting the gas burners on the VT DUAL.1 model.
Advice on maximizing burner performance and energy saving.
Procedures for cleaning burners and their parts.
Instructions for maintaining gas taps and checking burner flame stability.
Table of common faults, their causes, and solutions for all models.
Troubleshooting specific error messages and disconnections for certain models.
Solutions for gas burners not lighting or making pans dirty for VT DUAL.1.
General installation and connection safety guidelines.
Warnings about hot surfaces, glass breakage, and halogen heating elements.
Guidelines for keeping manuals and datasheets for warranty purposes.
Guidelines for hob placement, required opening sizes, and ventilation.
Recommendations for installing hobs above drawers or cupboards.
Details on required opening sizes and fixing points for various models.
Guidance on placing the oven or control panel relative to the hob.
Steps for securing the hob, using protective covers, and installation warnings.
Procedures and safety for connecting the hob to the gas mains.
Steps for connecting the hob to the mains, including voltage and earthing checks.
How to connect the hob to the oven or control panel using telescopic shafts.
Diagram of control panel rear, and further details on gas conversion and injector specifications.
Table detailing hob dimensions, unit fitting sizes, and heating element configurations.
Further table detailing hob dimensions, unit fitting sizes, and heating element configurations for more models.
Supply voltage and frequency information applicable to all models.
Specific characteristics and warnings for the VT DUAL.1 model.
Tables detailing burner consumption and performance data.
Checks and requirements before operating the hob for the first time.
Instructions for using the touch controls, including component identification.
Diagrams and descriptions of the touch control components and their functions.
Steps for switching the appliance on and selecting individual hotplates.
Procedures for turning hotplates on, off, and understanding residual heat indicators.
How to use double and triple circuit hotplates, including activation.
Steps to turn off double and triple hotplates.
How to block hob sensors for safety and activate the safety lock function.
Procedure to deactivate the hob sensor blocking function.
Automatic disconnection and how to start cooking remotely.
How to change the power level while using remote cooking.
Using the timer function and switching the clock on/off.
How to time a hotplate, disconnect the clock, and switch off rapidly.
Using the clock as a countdown counter and connecting/disconnecting it.
How the hob reacts to power surges and error messages.
Explanation of power regulators and control knobs for hotplates.
Specific instructions for using double circuit hotplates.
Guidelines for optimal cooking results with glass ceramic hotplates.
Table listing suitable and unsuitable cleaning products for the hob.
Instructions for cleaning light/heavy soiling, stains, and color changes on the glass.
Guidelines for using a glass scraper safely and effectively.
How to clean the hob's surrounding area.
Safety feature preventing accidental gas tap turns on gas controls.
Step-by-step guide to lighting the gas burners on the VT DUAL.1 model.
Advice on maximizing burner performance and energy saving.
Procedures for cleaning burners and their parts.
Instructions for maintaining gas taps and checking burner flame stability.
Table of common faults, their causes, and solutions for all models.
Troubleshooting specific error messages and disconnections for certain models.
Solutions for gas burners not lighting or making pans dirty for VT DUAL.1.
General| Type | Induction Hob |
|---|---|
| Number of Burners/Cooking Zones | 4 |
| Material | Ceramic Glass |
| Width | 60 cm |
| Ignition System | Not applicable |
| Control Type | Touch Control |
| Power Levels | 9 |
| Timer | Yes |
| Total Power | 7.2 kW |
| Residual Heat Indicator | Yes |
| Dimensions (W x D x H) | 600 x 510 x 50 mm |
| Safety Features | Child Lock, Overheat Protection |
