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Instructions for environmentally friendly disposal of old electrical and electronic equipment to protect health and environment.
Guidelines for the correct domestic use of the hob, emphasizing safety and intended purpose.
Ensures safe appliance connection and operation by qualified personnel and adherence to regulations.
Covers precautions for using cooking zones, handling hot surfaces, and preventing damage.
Highlights safety measures for grilling, including handling hot fats and keeping children away.
Addresses safety for individuals with impairments and the importance of child supervision.
Details on how to use the touch-sensitive sensor buttons for controlling the hob functions.
Explains the automatic time limit function for cooking zones and its indicators.
Provides tips for energy-efficient use of the hob and suitable cookware.
Describes behavior when multiple sensor buttons are pressed simultaneously.
Details on setting different heating power levels for cooking zones.
Instructions and precautions for grilling food directly on the ceramic glass hob.
Information on the residual heat indicator (H) and its meaning.
Step-by-step guide on operating individual buttons for hob functions.
Procedures for turning the entire hob and individual cooking zones on and off.
How to use the function to keep food warm at a low power level.
Instructions for activating the dual circuit heating element for specific cooking zones.
Details on activating and deactivating the lock function to prevent unintentional operation.
Explanation of the automatic boost function for rapid heating at high power.
Guidelines for regular and weekly cleaning to maintain the ceramic glass hob surface.
Methods for removing heavy soiling, burnt-on residues, and specific stains.
Instructions for cleaning the griddle surface after use, including stubborn stains.
Safe and effective use of a cleaning scraper for removing burnt-on residues.
Advice for situations where fuses blow regularly, suggesting professional checks.
Troubleshooting steps for when the hob fails to turn on, checking fuses and locks.
Possible causes and checks for unexpected hob or cooking zone shutdown.
Indicates a potential faulty component requiring professional service.
Troubleshooting steps for heating issues, suggesting contact with customer service.
Explanation of normal operational sounds like clicking or buzzing.
Troubleshooting for issues with the cooking setting and residual heat displays.
Safety warning and immediate actions for cracks or damage to the glass ceramic hob.
Safety guidelines for kitchen unit fitters concerning heat resistance and clearances.
Important considerations for installing the hob, including intermediate bottoms and thermal development.
Correct methods for sealing the hob to the worktop, avoiding silicone sealant.
Instructions for accurately cutting the worktop recess for hob installation.
Details on using clips or brackets to securely fasten the hob to the worktop.
Mandatory safety and regulatory requirements for electrical connection by qualified electricians.
Steps for initial operation after installation, including a brief cleaning and test run.
Key technical data including dimensions and power ratings for the hob.
General
