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General information and guidance for using the appliance.
Guidelines for placing the hob in the kitchen unit.
Advice for positioning related kitchen components.
Securing the hob in its designated place.
Procedure for connecting the hob to the gas supply.
Procedure for connecting the hob to the electrical mains.
Steps for connecting the hob with other kitchen units.
Steps for converting the hob to a different gas type.
Specifications and physical dimensions of the hob models.
Specific technical data, common characteristics, and warnings.
Initial checks and conditions before operating the hob.
Instructions for using the hob's touch-sensitive controls.
Switching hotplates on/off and using special circuit features.
Information on hob safety features like blocking and automatic disconnection.
Using the timer function and setting up remote cooking.
Recommendations for cleaning and maintaining the hob's glass surface.
Guidelines for cleaning and maintaining gas burners.
Step-by-step guide to resolving common hob issues.
Troubleshooting specific problems with gas burner ignition and performance.