41
Heating temperature reference
Steamedfood・grilledfood・friedfood
Rice
90
80
70
60
50
40
30
20
10
0
-5
-10
Babyfood
Icecream
Takeoutthelid
MeltingGelatin
Butter
(Melting)
Butter(softening)
Creamcheese(softening)
℃
バター
Mixgelatinwithwater
andheatat60〜65℃
Placethebutterin
microwavecontainer
andheatat15〜20℃
For good result
●Reheating without wrap or container
●Baby Food
・Take the food into a shallow container and heat.
・
Frozen food can not be heated. Please use [MICROWAVE] button to cook manually instead.Observe the food carefully.
・Before serving, stir the food well and check the temperature is not to hot.
●Quantity and container
・The quantity (150 g) is for one person.
・
If there is a large quantity, set the temperature a little higher. For smaller quantities, lower the temperature a little.
・The temperature varies accordingly to the size,shape, and quantity of the container.
※ If proper usage of heating is not follow, it may not yield good results.
The food may get burnt or catch fire.
HOW TO USE (page 18 〜 19)
Please follow the instructions (page 20 〜 21)
Haveyou
finishedreading?
●
Do not heat beverages with "DESIRED TEMP"
Use "BEVERAGE" key for milk and Alcohol, for other beverages see the timing's given
in page 50 and heat manually monitoring the progress.
Fully aware of
!
How to cook
Desired temperature heating