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ARY, Inc. | 5200 W 110th Street Suite 200, Overland Park, KS 66211 | VacMasterFresh.com | 800-821-7849
VP95 Chamber Vacuum Sealer | User Guide
▫ Follow all food safety regulations as outlined at www.FDA.gov
▫ Vacuum packaging is NOT a substitute for canning.
▫ Vacuum packaging is NOT a substitute for refrigeration or freezing.
▫ Vacuum packaging cannot reverse the deterioration of foods.
▫ All perishable foods must be refrigerated or frozen.
▫ Some fruits and vegetables may release gases, known as outgassing. When
packaging these fruits and vegetables, outgassing can cause the vacuum to be
gradually lost over time. Blanching or freezing before vacuum packaging helps
prevent this from occuring.
NOTE: Due to the risk of anaerobic bacteria, soft cheeses, fresh mushrooms, garlic
and onions should never be vacuum packaged.
▫ It is critical that food handling and storage are maintained at low temperatures. You
can reduce the growth of microorganisms at temperatures of 34ºF or less. Freezing
at 0ºF will not kill microorganisms, but reduces the chances of them growing. For
long-term food storage, always freeze foods that have been vacuumed packaged.
NOTE: Beef and other proteins may look darker after being vacuum packaged. This is
due to the removal of oxygen and is not an indication of spoilage.
For your safety, always follow these basic precautions:
▫ Read this users guide carefully for operating instructions.
▫ Do not use in a dusty or corrosive environment.
▫ To protect against electrical shock, do not immerse any part of the vacuum sealer,
power cord, or plug in water or any other liquid.
▫ Unplug the machine before cleaning or when not in use.
▫ To disconnect, unplug the power cord from the electrical outlet. Do not disconnect
by pulling on the cord.
▫ Do not operate the VP95 if it has a damaged cord or plug.
▫ Do not operate the VP95 if it malfunctions or is damaged. Contact Customer Service
at 800-821-7849.
▫ Use the VP95 only for its intended use.
▫ The VP95 has a grounded plug. Use only a grounded electrical outlet. To reduce risk
of electrical shock, do not modify the plug in any way.
▫ Do not use an extension cord.
▫ The power cord should not drape over a counter or tabletop, as the cord could be
tripped over or pulled on unintentionally.
▫ Do not place or operate near an electric or gas burner, or a heated oven.
▫ Do not use outdoors.
Important Guidelines
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