The following is a brief overview of the factory-installed, RV appliances and equipment. For detailed operating
instructions for each specific component, please refer to the manufacturer’s owner manuals (found in your Owner
Information Package) or visit that manufacturer’s website.
If there have been modifications or repacements made to your RV, then these instructions may not apply. Please
contact the service center or technician who performed the modifications or substitutions if assistance is required.
MICROWAVE
Make sure there is sufficient 120-volt power avaiable before operating the microwave. To prevent damage, ensure
the microwave turntable is secured prior to traveling.
REFRIGERATOR
The refrigerator is not intended for quick freezing or cooling. We recommend stocking it with pre-frozen or pre-
cooled food when possible. The shelves should not be covered with paper or pastic and the food items should be
arranged so air can circuate freely. Keep the area at the back of the refrigerator clean and free of debris. Check for
obstructions in the exterior refrigerator vent area (i.e., spider webs, bird nests, etc.). Use a soft cloth to dust off the
debris. For optimum efficiency and performance, it is recommended the refrigerator be checked at least twice a year
as part of the routine maintenance.
WASHER/DRYER PREP
If your RV was built with this feature, be aware the cabinet space provided is intended for the instalation of an after-
market RV-rated washer/dryer (customer supplied) only. Please consult your dealer or the appliance manufacturer
for instalation assistance.
OVEN
The propane gas oven ignites using a pilot light. If you have any questions contact your dealer or our customer
service department. Do not use the oven as a storage area. For additional information refer to the manufacturer’s
owners’ manual included in the warranty packet.
RANGE HOOD
The range hood (located on the bottom of the microwave) has both a light and fan control switch on the front panel.
The aluminum mesh grease filter(s) (located on the underside range hood) of the can be gently hand-washed using
mild soap and water.
RANGE TOP WITH OVEN
To prevent damage, always use the manufacturer recommended size fat bottom pan(s). Generally, the pan should be
arge enough to cover the range top burner, but not be more than one inch arger than the burner grate.
APPLIANCES
APPLIANCES
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