RECIPE FOR ORANGE ICE
In saucepan, combine water and sugar. Bring to a boil, and
simmer 5 minutes. Remove from heat and chill. Pour
chilled mixture into cream can. Add orange juice, orange
rind, and lemon juice. Mix with wooden spoon or plastic
spatula.
3 cups water
2 cups sugar
3 cups orange juice
1 Tbsp. grated orange rind
1/2 cup lemon juice
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