To Next PageTo Next PageWhat to do if Weber GENESIS 55827 Grill burner does not light?
If the burner on your Weber Grill does not light, or the flame is low in the HIGH position, check if the fuel hose is bent or kinked. If so, straighten the fuel hose. If you can light the Left burner with a match, then check the Crossover® ignition system.
What to do if I'm experiencing flare-ups on my Weber Grill?
To prevent flare-ups on your Weber Grill, preheat all burners on high for 10 to 15 minutes. Also, thoroughly clean cooking grates and Flavorizer® bars that are heavily coated with burned-on grease. Ensure the bottom tray is clean, allowing grease to flow into the catch pan. Avoid lining the bottom tray with aluminum foil.
How to fix erratic burner flame on Weber GENESIS 55827 Grill?
If the burner flame pattern on your Weber Grill is erratic, with a low flame even on HIGH, and the flames don't run the entire length of the burner tube, the burners may not be clean. Clean the burners to resolve this issue.
Why is the inside of my Weber Grill lid peeling?
The “peeling” inside the lid of your Weber Grill is likely baked-on grease that has turned to carbon and is flaking off. This is not a defect. To resolve this, clean the lid thoroughly.
General| Model | GENESIS 55827 |
|---|---|
| Category | Grill |
| Type | Gas Grill |
| Primary Cooking Area | 513 sq in |
| Main Burner BTU | 48, 000 BTU |
| Side Burner BTU | 12, 000 BTU |
| Fuel Type | Liquid Propane |
| Ignition | Electronic |
| Grill Material | Stainless Steel |
| Grate Material | Porcelain-Enameled Cast Iron |
| Side Tables | Yes |
| Wheels | Yes |
| Cooking Area | 844 sq in |
Critical DANGER and WARNINGs regarding gas leaks, with immediate actions and emergency protocols.
Key safety precautions for operating the barbecue, including installation and general use.
Covers essential safety precautions, potential hazards, and critical warnings for safe barbecue use.
Details of the limited warranty, coverage periods, and exclusions for various grill parts.
Guidelines for safe outdoor operation, placement, storage, and handling of the barbecue.
Information on preheating, burner control, managing drippings, and cleaning various barbecue parts.
Specifications and recommendations for connecting the natural gas supply and gas line piping.
Steps to prepare for leak checks and verify the secure connection of the gas supply hose.
Instructions for verifying the secure connection of the gas supply hose to the manifold and related fittings.
Procedure for detecting gas leaks using a soap and water solution to ensure safety.
Specific checks for hose-to-manifold, valve, and quick disconnect connections on various models.
Step-by-step guide for safely lighting the main burners using the ignition system.
Instructions for manual lighting of main burners and how to properly extinguish the barbecue.
Guide for lighting the side burner using the built-in igniter, including safety warnings.
Instructions for manually lighting the side burner with a match when the igniter may not work.
Common problems with burners, flame issues, and lid appearance, with solutions.
Diagnosing and fixing problems with the side burner not lighting or having low flame.
Importance of inspecting and cleaning screens to prevent burner obstruction and fires.
Understanding correct flame patterns and procedures for cleaning main burners.
Guidance on reinstalling burners and troubleshooting the Crossover ignition system.
