7
Operation
C
Meal-to-Meal Upkeep
Keep it Clean
Accumulated dirt and grease may reduce barbecue
performance. Factors such as altitude, wind and
outside temperature can aect cooking times.
Check for Grease Before Every Cook
Your barbecue was built with a grease management
system that funnels grease away from food and
into a disposable container. As you cook, grease is
channelled down to the slide-out catch pan and into
a disposable drip pan that lines the catch pan. This
system should be cleaned each and every time you
barbecue in order to prevent fires.
1) Confirm that the barbecue is o and cool.
2) Remove the slide-out catch pan by pulling it
forward (A).
3) Check for grease in the disposable drip pan that
lines the slide-out catch pan. Discard disposable drip
pan when necessary and replace with a new one.
4) Reinstall all components.
Clean the Cooking Grate After Preheating
After preheating, any bits of food or debris left over
from previous use will be easier to remove. Clean
cooking grates will also prevent your next meal from
sticking.
1) Brush the cooking grates with a stainless
steel bristle barbecue brush (sold separately)
immediately after preheating(B).
Cleaning and Storing the Temperature Controller
When cooking is complete and the barbecue is o,
allow the temperature controller to cool before wiping
it clean.
1) Unplug and remove temperature controller by
pulling it side-to-side slightly until it releases from
the mounting bracket (C).
2) Wipe down temperature controller with a
microfibre cloth dampened with water and allow
to completely dry. Do not use cleaners or brushes
as they will scratch the surface. Never use glass
cleaners on plastic. It will damage the surface. Do
not immerse in water.
3) Store the temperature controller indoors, out of the
reach of children.
m WARNING
m The barbecue should be thoroughly
cleaned on a regular basis.
m Do not line the slide-out catch pan
or any part of the barbecue with
aluminium foil.
m Use caution when removing catch
pan and disposing of hot grease.
m Check the slide-out catch pan for
grease build-up before each use.
Remove excess grease to avoid a
grease fire.
m Barbecue brushes should be checked
for loose bristles and excessive wear
on a regular basis. Replace the brush
if any loose bristles are found on the
cooking grates or brush. WEBER
recommends purchasing a new
stainless steel bristle barbecue brush
at the beginning of every spring.
m CAUTION:
m Temperature controller should be
removed from barbecue and stored
indoors when barbecue is not in
use - out of the reach of children.
A
B
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