J
jdunnAug 18, 2025
Why is my Westinghouse WVE6565SD unit smoking when first used?
- DDenise HartmanAug 18, 2025
The smoking is due to protective oils being removed during the initial use.
To Next PageTo Next PageWhy is my Westinghouse WVE6565SD unit smoking when first used?
The smoking is due to protective oils being removed during the initial use.
What to do if my Westinghouse Oven clock is flashing on the display?
Reset the time of day and any cooking functions you were using.
What to do if my Westinghouse Oven is not heating enough?
Ensure there are no foil or trays on the bottom of the oven. Also, check if the timer is in “AUTO” mode.
Why is there warm air coming from the top of my Westinghouse WVE6565SD door?
The oven is located under the control panel, and when it's on, air passes through a vent. This venting is necessary for proper air circulation and good baking results, so do not block the oven vent.
Why is there condensation build up in my Westinghouse Oven?
Reduce the amount of water used in cooking to minimize condensation build-up.
Why does the Westinghouse Oven light stay on when the door is closed?
The oven light may stay on because an oven function has been selected or the light has been turned on at the control panel.
What to do if my Westinghouse Oven shelf slides out when the door is opened?
The oven cavity may not be level. You can perform a check using a level to verify this. If it's not level, refer to the installer.
What to do if my Westinghouse Oven door cannot be replaced after removal?
Ensure the stirrup is engaged properly.
What to do if the Westinghouse WVE6565SD Oven seal is loose?
The oven seal is only attached at each corner. It may seem like a loose fit, but when the oven door is closed, it will function correctly.
What to do if the Westinghouse Oven light does not turn *ON* when the door is opened?
Oven light may need replacing.
General| Number of Racks | 2 |
|---|---|
| Interior Light | Yes |
| Color | Stainless Steel |
| Power Source | Electric |
| Voltage | 240V |
Covers essential safety warnings, precautions, and potential hazards for appliance operation and installation.
Highlights critical safety warnings that must be followed during appliance installation to prevent hazards.
Details the specific dimensions and construction requirements for kitchen cabinets to ensure proper appliance fitment.
Provides instructions on how to level the oven correctly for optimal performance and stability.
Outlines specific installation requirements and considerations for separate grill wall ovens and duo ovens.
Identifies and explains the functions of each control on the appliance's main operating panel.
Steps for preparing the oven before its first operation, including cleaning and initial run-in.
Instructions on how to set the electronic clock and time for appliance operation.
Guide on how to correctly install the side racks within the oven cavity.
Instructions for properly fitting shelves and trays into the oven's side racks.
Explains the function of the cooling fan and its role in preventing overheating and reducing condensation.
Information on condensation formation and steam circulation during cooking processes.
Discusses how different types of dishes affect cooking results and heat transfer.
Guidance on operating the oven temperature selector to achieve desired cooking temperatures.
Instructions and recommendations for pre-heating the oven for optimal cooking results.
Details on using the electronic clock for timing functions like timer, cook time, and automatic shut-off.
How to set and manage the minute minder and cook time functions.
Instructions for setting cooking duration and how to check or cancel timer settings.
Procedures for when cooking is complete and managing clock display settings.
Overview of oven function selection, safety cut-out features, and demo mode.
Provides general advice and tips for achieving better cooking results with the oven.
Specific tips and considerations for baking various types of cakes, pastries, and bread.
Advice on using oven shelves for optimal heat circulation and even cooking.
Recommendations for the best shelf positions for single and multiple shelf cooking.
Guidance on choosing the best temperature, shelf position, and time for various foods.
A table detailing recommended settings for conventional cooking of various foods.
A table detailing recommended settings for fan forced cooking of various foods.
Essential tips, warnings, and best practices for using the grill function safely and effectively.
Recommendations for achieving optimal results when grilling different types of meat and fish.
A simple recipe to help users understand their new oven's performance and cooking characteristics.
Instructions for cleaning enamel, stainless steel, and glass surfaces of the appliance.
Guidance on cleaning the interior oven cavity and grill area.
Steps for removing and cleaning oven racks, trays, and grill inserts.
Instructions for safely removing and replacing oven components like side racks and grill elements.
Detailed steps for releasing the grill element for cleaning purposes.
Guidance on how to replace the oven light bulb.
Step-by-step instructions for safely removing the oven door for cleaning.
Instructions for cleaning and reassembling the oven door glass panels.
Instructions for correctly fitting the oven door back onto the appliance.
Steps for reassembling the oven door's top trim after cleaning or maintenance.
A guide to diagnosing and resolving common problems encountered with the oven.
Details the terms, conditions, and exclusions of the product warranty.
Outlines the steps required to make a claim under the product warranty.
Provides contact information for service centres and spare parts in Australia and New Zealand.
