“1” will appear in the display. Touch FAVORITE repeatedly to scroll through “2” and “3” until the desired Favorite
program number is displayed.
2. Touch COOK TIME, then enter the cook time.
3. Touch POWER LEVEL, then enter the power level.
If programming a second stage, enter the cook time and power level for that stage (see the “Cooking in Stages”
section).
4. Touch FAVORITE to save program
OR
Touch the Start keypad to begin the programmed cycle. The program will also be saved.
To Use Favorite:
1. Place food on the turntable and close the door.
2. Touch FAVORITE repeatedly until desired program number appears in the display.
3. Touch the Start keypad.
When the cycle ends, “End” will appear in the display and the end-of-cycle tones will sound.
4. Touch the Cancel keypad or open the door to clear the display.
Sensor Cooking
A sensor in the microwave oven detects humidity released from the food as it heats and adjusts the cooking time
accordingly.
Many sensor cycles require the covering of foods. Microwave-safe containers or steamers with loose-fitting lids
are recommended. The loose-fitting lid allows enough steam to escape to be detected by the sensor. When
covering foods with plastic wrap, be sure to leave a large enough vent opening to allow the steam to escape.
“SC” (sensor cook) will appear in the display during sensor cooking.
NOTES:
The microwave oven should be plugged in for at least 3 minutes.
The microwave oven cavity and the exterior of the cooking container should be dry.
The room temperature should not exceed 95°F (35°C).
If the door is opened while the sensor is detecting moisture (while “SC” appears in the display), sensing will
stop and the program will be canceled.
Menu (sensor and non-sensor)
The following menu items are preprogrammed for quick and easy cooking/reheating.
For added convenience, the available/recommended amounts shown in the following chart are included on the
Cooking Guide label (see the “Parts and Features” section for its location).
Menu Item
Serving Siz
e
Instructions
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