WhisperKool SS4000 - Wine Cellar; Space Preparation; Technical Specifications

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The proper design and preparation of the wine cellar is essential in order to maintain the ideal
temperature and humidity levels. We have created a typical presentation on “How to Build a
Wine Cellar” which is available for viewing on our web site at www.whisperkool.com. Failure
to prepare the cellar accordingly will result in improper functioning of the cooling unit and is not
covered under warranty.
Preparing the Wine Cellar
Sizing Guide & Specifications
Vinothèque model
Cellar Volume Run Amps Start-Up Amps
H x W x D
Lbs
SS4000 Condenser
SS4000 Evaporator
SS7000 Condenser
SS7000 Evaporator
Outside Enclosure (All)
1000 cu. ft.
1000 cu. ft.
1750 cu. ft.
1750 cu. ft.
NA NA
1.5 Amps
9 Amps
1 Amp
10 Amps
NA
3 Amps
18 Amps
2 Amps
15 Amps
20.75”x25.75”x18”
15.75”x23.5”x15.5”
13.5”x18.5”x12”
15.75”x23.5”x15.5”
13.5”x18.5”x12”
30
66
60
56
Technical Specifications
Ton
60
NA
7/12
1/3
Power Source
Condenser
Evaporator
Lines and Wiring
• 1/4” Liquid Line
• 3/8” Suction Line for lines 50 ft or less, or
• 1/2” Suction Line for lines 51-100 ft, or with excessive bends on line
• Insulation for Suction Line
• For each line reduce the line set calculation by 10 ft for every 90° bend. Do not
exceed 100 ft total length. No wiring required between condenser and evaporator.
-110Volt, 20Amp Dedicated (Non-GFI) Breaker
-110Volt, 15Amp Dedicated (Non-GFI) Breaker
WINE CELLAR / SPACE PREPARATION