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Quick Start Installation Guide
807118UK v1.12 12.23 G5 BC Quick Start Guide
SECTION 12: Commissioning
12.8 Boiling calibration and cleaning
• Read the on screen information.
• BC systems offer combined boiling
calibration and cleaning.
• Touch the green arrow to run.
BOILING CALIBRATION & CLEANING 12:12 PM
This will optimise the performance of the boiling
unit and perform chilled cleaning.
Info
CAUTION: Steam may vent from the tap spout.
Avoid touching the spout during this process.
Chlorinated water will be dispensed from the tap
during the cleaning process.
• Boiling calibration and cleaning process
begins.
• Monitor the on screen information.
• Touch Chilled cleaning forward arrow to
view screen of cleaning process.
• Note If ‘Chilled cleaning’ text is flashing
there is a required action on that screen
to perform (empty cold tank).
100.0
12:12 PM
Calibrating
Cleaning
BOILING CALIBRATION & CLEANING
Boiling Water Temp.
Steam Vent Temp.
Element Power %.
O
C
74.5
O
C
60
Hot
Safety
CHILLED CLEANING 12:12 PM
Pause:
Cold
Safety
Cleaning in
progress.
This will take 8 min
• Cleaning process begins.
• Monitor the on screen information.
• Note This is automatic unless ‘Font’
was selected in the drain away option
selection screen (see section 12.4). In this
case a manual dispense action may be
requested.
CHILLED CLEANING 12:12 PM
Pause:
Cold
Safety
Cold tank emptying
for post-flush
[Normal operation]