Zojirushi BBCC-X20 User Manual

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Cake
Cake
Variations
CAKE
DUTCH APPLE CAKE
3 Large Eggs, beaten lightly
1/2 cup Vegetable oil
1 tsp.
Vanilla Extract
2 cups
All Purpose Flour
3 tsp. Baking Powder
1 tsp. Baking Soda
1 cup Sugar
1/2 tsp. Salt
1/2 tsp.
A
llspice
2 tsp. Cinnamon
When beep sounds add:
1
-1/2 cups Peeled and chopped
a
pple
SPICED
ZUCCHINI BREAD
3 Large Eggs,
beaten lightly
1/3 cup Vegetable oil
2 cups
All Purpose Flour
2 tsp. Baking Powder
1 tsp. Baking Soda
3/4 cup Sugar
1/2 tsp. Salt
1/2 tsp.
A
llspice
1 tsp. Cinnamon
1 tsp. Orange Peel
When beep sounds add:
1 cup Shredded Zucchini
3/4 cup Chopped
Wa
lnuts
CITRUS FRUIT BREAD
3/4 cup Orange Juice
1-1/2 Tbsp. Lemon Juice
2 Large Eggs, beaten lightly
1/3 cup
Vegetable oil
2 cups
All Purpose Flour
3 tsp. Baking Powder
1 tsp. Baking Soda
3/4 cup Sugar
1/2 tsp. Salt
1/2
T
bsp. Orange Peel
1/2
Tbsp. Lemon Peel
SHORTCUT POUND CAKE
See package label Egg
See package label Water or Milk
1-1/2 package (24oz.) Pound Cake Mix
SHORTCUT
CORN BREAD
See package label Egg
See package label Water or Milk
1-1/2 package (22.5 oz.) Cornbread Mix
CHOCOLATE CAKE
1/2 cup Water
3 Large Eggs, beaten lightly
1/2 cup Vegetable oil
2 tsp.
Vanilla Extract
2 cups
All Purpose Flour
3 tsp. Baking Powder
1 cup Sugar
7
T
bsp. Unsweetened Cocoa
When beep sounds add:
1/2 cup Chocolate Chips

Zojirushi BBCC-X20 Specifications

General

Brand	Zojirushi
Model	BBCC-X20
Category	Bread Maker
Language	English