Heating function Application
Grill
To grill thin pieces of food and
to toast bread.
Turbo Grilling
To roast large meat joints or
poultry with bones on one
shelf position. To bake gratins
and to brown.
Bottom Heat
To bake cakes with crispy bot‐
tom and to preserve food.
The lamp may automatically deactivate at
a temperature below 60 °C during some
oven functions.
Specials
Heating function Application
Keep Warm
To keep food warm. Please
note that some dishes may
continue to cook and dry out
while being kept warm. Cov‐
er the dishes if necessary.
Plate Warming
To preheat plates for serving.
Heating function Application
Preserving
To preserve vegetables and
fruits, place canning jars in a
baking tray filled with water,
using heat-resistant jars with
bayonet or screw caps of the
same size. Use the lowest
shelf position.
Drying
To dry sliced fruit, vegetables
and mushrooms.
Dough Proving
To speed up the rising of the
yeast dough. Cover the sur‐
face of the dough to prevent
from drying.
Slow Cooking
To prepare tender, succulent
roasts.
Bread Baking
Use this function to prepare
bread and bread rolls with
professional-like result in
terms of crispiness, colour
and crust gloss.
Defrost
To defrost food (vegetables
and fruit). The defrosting time
depends on the amount and
size of the frozen food.
Au Gratin
For dishes such as lasagna
or potato gratin. To bake gra‐
tins and to brown.
Microwave functions
Functions Description
Microwave Creates the heat directly in the food. Use it to heat meals and drinks, to defrost meat
or fruit, and to cook vegetables and fish.
Combi Use it to operate the heating function and the microwave mode together. Use it to
cook food in a shorter time and brown it.
The maximum power for this function is 600 W.
Quick Start
Use it to turn on the Microwave function with one touch of the symbol with the high
microwave power and short operating time: 30 seconds.
ENGLISH 13
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