The function allows you to warm plates and
dishes before serving. The temperature is set
automatically to 70 °C.
Place plates and dishes in stacks evenly on
the wire shelf. Use the first shelf position.
After half of the warming time switch their
places.
Dough Proving
The function allows you to rise yeast dough.
Put the dough into a big dish and cover it with
a wet towel or plastic foil. Set function: Dough
Proving and the cooking time.
11.3 Information for test institutes
Microwave function
Tests according to IEC 60705.
Use wire shelf unless otherwise specified.
Sponge cake
1)
600 0.475 Bottom 7 - 9
Meatloaf
1)
400 0.9 2 25 - 32
Egg custard
1)
500 1 Bottom 18
Meat defrosting
2)
200 0.5 Bottom 7 - 8
1)
Turn the container around by 1/4, halfway through the cooking time.
2)
Turn the meat upside down halfway through defrosting time.
Microwave Combi Function
Use the wire shelf.
Cake
1)
True Fan Cooking
+ MW
100 0.7 180 2 29 - 31
Potato gratin
1)
Turbo Grilling +
MW
400 1.1 180 1 40 - 45
Chicken
2)
Turbo Grilling +
MW
200 1.1 200 1 45 - 55
1)
Turn the container around by 1/4, halfway through the cooking time.
2)
Put the meat in a round glass container and turn it upside down after 20 minutes of the cooking time.
11.4 Microwave recommendations
Place the food on the microwave bottom
glass plate.
Place the food on a plate at the bottom of the
oven.
Turn or stir the food halfway through the
defrosting and cooking time.
Stir liquid dishes from time to time.
Stir the food before serving.
Cover the food for cooking and reheating.
Put the spoon to the bottle or glass when
heating drinks to ensure better heat
distribution.
Place the food into the appliance without
packaging. The packaged ready meals can
be put into the appliance only when the
packaging is microwave safe (check
information on the packaging).
18 ENGLISH
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