12.1 Notes on cleaning
Cleaning Agents
Clean the front of the appliance only with a microfibre cloth with warm water and a mild de‐
tergent.
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent.
Everyday Use
Clean the cavity after each use. Fat accumulation or other residue may cause fire.
Moisture can condense in the appliance or on the door glass panels. To decrease the con‐
densation, let the appliance work for 10 minutes before cooking. Do not store the food in the
appliance for longer than 20 minutes. Dry the cavity only with a microfibre cloth after each
use.
Accessories
Clean all accessories after each use and let them dry. Use only a microfibre cloth with warm
water and a mild detergent. Do not clean the accessories in a dishwasher.
Do not clean the non-stick accessories using abrasive cleaner or sharp-edged objects.
12.2 How to clean: Cavity
embossment
Clean the cavity embossment to remove
limestone residue after cooking with steam.
Step 1 Step 2 Step 3
Pour: 250 ml of white vinegar into
the cavity embossment. Use maxi‐
mum 6% vinegar without any addi‐
tives.
Let the vinegar dissolve the lime‐
stone residue at the ambient tem‐
perature for 30 minutes.
Clean the cavity with warm water
and a soft cloth.
For the function: SteamBake clean the oven for every 5 - 10 cooking cycles.
12.3 How to remove: Shelf supports
Remove the shelf supports to clean the oven.
Step 1 Turn off the oven and wait until it is
cold.
Step 2 Pull the front of the shelf support
away from the side wall.
ENGLISH 23
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