AEG COMPETENCE KB9820E - Table for Bakes and Gratins; Frozen Ready Meals Table

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Table for Bakes and Gratins
Frozen Ready Meals Table
Dish
Ventitherm ® Fan Operated Cooking
Shelf position Temperature °C
Time
Hr: Mins.
Pasta bake 1 180-200 0:45-1:00
Lasagne 1 180-200 0:25-0:40
Vegetables au gratin
1)
1) Pre-heat the oven
1 160-170 0:15-0:30
Baguettes topped with
melted cheese
1)
1 160-170 0:15-0:30
Sweet bakes 1 180-200 0:40-0:60
Fish bakes 1 180-200 0:30-1:00
Stuffed vegetables 1 160-170 0:30-1:00
Food to be
cooked
Oven function
Shelf
position
Temperature
°C
Time
Frozen pizza
Ventitherm ® Fan
Operated Cook-
ing
3
as per manu-
facturer’s in-
structions
as per manu-
facturer’s in-
structions
Chips
1)
(300-600 g)
1) Comments: Turn chips 2 or 3 times during cooking
Rotitherm Roast-
ing
3 200-220
as per manu-
facturer’s in-
structions
Baguettes
Ventitherm ® Fan
Operated Cook-
ing
3
as per manu-
facturer’s in-
structions
as per manu-
facturer’s in-
structions
Fruit flans
Ventitherm ® Fan
Operated Cook-
ing
3
as per manu-
facturer’s in-
structions
as per manu-
facturer’s in-
structions