13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com
9
Medallion Dual Fuel Ranges
Use & Care Manual
INSTALLATION INSTRUCTIONS
RANGE LOCATION
The location selected for the range must meet the following criteria. If any of these criteria are not met, select another location.
CABINET PREPARATION
The Range is a free standing appliance. If the Range is to be installed adjacent to cabinets, the clearances shown below are required.
This Range may not be recessed into the cabinets. The rear of the oven door must be beyond the edge of the front face of
the adjacent cabinet.
The gas and electrical supplies should be located in adjacent right cabinet.
AnyopeningsinthewallbehindtheRangeandintheoorundertherangemustbesealed.
Alwayskeeptheapplianceclearandfreefromcombustiblematerials,gasoline,orotherammablevaporsandliquids.
Donotobstructtheowofcombustionandventilationairtotheunit.
CAUTION
The maximum depth of the overhead cabinets installed on either side of the hood is 13" (330).
For optimal performance, the range should be installed away from drafts that may be caused by doors, windows, and heating and
air conditioning outlets.
NOTE
A
8" MIN.
24" MIN TO
NON-COMBUSTIBLE MATERIAL
30" MIN TO
COMBUSTIBLE MATERIAL
B
18" MIN.
13" MAX
36"
CABINET DEPTH
10" 14"
3-1/2"
ELECTRICAL & GAS
SUPPLY LOCATION
EG
A
8" MIN.
24" MIN TO
NON-COMBUSTIBLE MATERIAL
30" MIN TO
COMBUSTIBLE MATERIAL
B
18" MIN.
13" MAX
36"
CABINET DEPTH
10" 14"
3-1/2"
ELECTRICAL & GAS
SUPPLY LOCATION
EG
RANGE
WIDTH
“A”
DIMENSION
“B”
DIMENSION
29-7/8" 30" 36"
35-7/8" 36" 42"
47-7/8" 48" 54"
59-7/8" 60" 66"
0
0
0
0
0