anko ART06001A - Multi-Cooker Programs

Timer (H/Min)
Note
Default Time
Time Adjust.
Increment
Lid position
Stew
1Hr30min
30min – 4Hr
1min
Closed
Porridge
1Hr
30min – 4Hr
1min
Closed
Rice
1Hr
--
--
Closed
Steam
30min
10min – 1Hr
1min
Closed
CAUTION: RISK OF SCALDING!
Never place your hand near the vent hole during cooking
• Do not touch the heating element when the product is plugged or after cooking. The
heater surface is subjected to residual heat after use.
• Do not carry the cooker during use or immediately after cooking.
RICE/ PORRIDGE
1. Take out the inner pot, put in food and water. Total amount of rice and water should
NEVER exceed the maximum level mark of the inner pot.
2. Place the inner pot inside the cooker. Make sure the outside of the inner pot is dry.
3. Close the lid.
4. Press the desired auto menu button. The default time setting will display.
5. Adjust cooking time if necessary. Press the TIME button to enter time setting mode, use +
and – buttons to adjust the cooking time.
Note: There is no time and temperature adjustment available for RICE program.
6. Press START to begin cooking.
7. For RICE program, the LED display will show meaning heating is in progress.
The display will show count down time in the last 10minutes of cooking stage. When the
program ends, the multi-cooker will switch to KEEP WARM mode automatically.
8. To turn OFF the unit at any time during cooking, press STOP.
STEW
1. Take out the inner pot, put in food and water. Total amount of food and water should
NEVER exceed the maximum level mark of the inner pot.
2. Place the inner pot inside the cooker. Make sure the outside of the inner pot is dry.
3. Close the lid.
4. Press the STEW button. The default time setting 1:30 will be displayed. Press the TIME
button to adjust cooking time. Use + and – button to set the cook time from 30min to 4Hr.
5. Press START button to begin cooking. The display will show countdown time.
6. When the program ends, the cooker will switch to KEEP WARM mode automatically.
7. To turn off the unit at any time during cooking, press STOP.
Note: In multi-cooker mode, cooked food can keep warm after the program has
ended. However, for the best flavors, the maximum keep warm time should not be
longer than 6 hours.
STEAM
1. Place no more than 2/3 of water in the cooking pot.
2. Place the steam rack on cooking pot and close the lid. Ensure water level is below the
rack.
3. Close the lid.
4. Press the STEAM button. The default time setting 0:30 will be displayed. Press the TIME
button to adjust cooking time. Use + and – button to set the cook time from 10min to 1Hr.