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Details the control panel, cooking mode, and temperature selection knobs.
Explains the oven indicator light and its function during heating.
Describes oven racks, dripping pans, and guides for sliding them.
Explains traditional convection oven use with top and bottom heating elements.
Details fan assisted mode for uniform cooking, thawing, and baking.
Covers using the top heating element for browning and the grill function.
Describes fan assisted grill for rapid cooking and the timer function.
Information on the oven light operation and cooling ventilation system.
Guide on how to safely remove the oven door and replace the lamp.
Instructions for cleaning oven parts, interior, and seals.
Advice on preheating the oven and cooking on multiple racks simultaneously.
Guidance on using the grill modes for various foods and achieving desired results.
Tips for baking cakes, including common issues and solutions.
Step-by-step instructions and tips for cooking pizza to perfection.
Recommendations for cooking various types of fish and meat, including temperature settings.
Essential advice for safe operation, maintenance, and authorized service.
Warnings about hot oven parts and measures to prevent contact with children.
List of actions to avoid and recommended practices for safe oven use.
Details cabinet dimensions, panel material, and ventilation for built-in ovens.
Instructions for centering the oven and securing it to the cabinet using screws.
Explains how to connect the oven's power supply cable to the mains.
Details wiring instructions for connecting an alternative plug, including color codes.
Guidance on safely disposing of the appliance, including plug and cable.
Provides inner dimensions and total volume of the oven.
Details voltage, frequency, and energy consumption for different modes.
Lists relevant EEC directives the appliance conforms to.
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General