Atag OX6411B - Using the Oven

EN 14
USING THE OVEN
Using the Fast Preheating ( ) mode
If you use the FAST PREHEATING option, you can increase the
temperature up to the set value in no time. This will drastically shorten
your waiting time until the preheating is done.
Use the FAST PREHEATING option to increase the temperature to the
set value until the preheating is completed. Then switch to Cooking
mode before proceeding.
However, you do not need to use FAST PREHEATING for grilling food.
Using the Cooking mode
Grill temperature
1 Low
2 Medium
3 High
Set the temperatur
e for all cooking other than
grilling.
• If you select the Grill function and set the temperatur
e between
50 °C and 250 °C, or if you select Normal Cooking mode and set
the temperature between Grill 1 and 3, you are asked to reset the
temperature with a buzzer and popup message.
Oven functions
Convection
The heat generated by the convection is shared evenly
in the oven by fans. This function should be used for
frozen dishes and baking such as cake and croissants.
Suggested temperature: 170 °C
Top Heat + Convection
The heat generated by the upper heating system and
the convection is shared evenly in the oven by fans.
This function should be used for roasting crusty dishes
like meat.
Suggested temperature: 190 °C
Conventional
Heat is emitted from the upper and lower heating
system. This function should be used for standard
baking and roasting of almost any type of dishes.
Suggested temperature: 200 °C
1
Turn the
Function
Select Knob
to set the
desired
cooking mode.
2
Select the
desired
temperature
by turning the
Temp Control
Knob.