5
Chapter 1 INTRODUCTION
vi) Never use portable cooking or heating equipment, other than
electric heaters that are
not direct radiant type, as it is a fire and
asphyxiation hazard.
vii) Your tourer is a compact living environment, and appliances
should be treated in the same way as those in the home to prevent
any accidental burning scalding - keep young children away from
hot surfaces.
viii) Your tourer is supplied with a EN164 approved caravan step.
Always take care when entering or exiting your tourer, ensuring
that the step is securely located and safe before use. Do not use a
broken or damaged step.
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