15
8 FUNCTION MODEL
Off
the product won’t work in this position.
Light
turning the knob to the right the switch turns on the
oven light.
Defrost
only cooking fans work in this position, circulates
the air at room temperature around frozen food
and thaws them
Fan Forced
fan and surrounding heater will be
activated.
This program also offers more than one food on
several levels, without the transmission of odors
Conventional
mostly used for cooking in one tray. Roasts both
sides of the food equally, making it crispy.
Fan Bake
circulates hot air inside the oven for more
homogeneous cooking. Used for meals you want
to be soft on the inside and crunchy on the
outside
Base Heat
the heat coming just from the bottom allows you to
complete the cooking of foods that require a higher
bottom temperature without affecting their browning.
Perfect for cakes, pies, tarts and pizzas
Half grill
the heat coming from the grill element gives perfect
grilling results above all for thin and medium thick-
ness meat , gives the food an even browning at the
end of cooking .This function enables large quanti-
ties of food, particulary meat to be grilled evenly.
O
Description
COOKING FUNCTIONS
TEMPERATURE
ADJUSTMENT
DIGITAL
TIMER
FUNCTION
SELECTION
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