Is there Something Wrong with
your Cooker?
Cooking results not satisfactory?
Problem Check
Grilling
Uneven cooking Ensure that the grill pan is positioned centrally below the grill
front and back element.
Fat splattering Ensure that the grill is not set too high.
Baking General
Uneven rising of Ensure that the oven shelves are level by using a spirit level on the
cakes rod shelf and adjusting the wheels/feet. The oven should be checked
both left to right and front to back.
Sinking of cakes The following may cause cakes to sink:
1. Preheating of fan ovens.
2. Cooking at too high a temperature.
3. Using normal creaming method with soft margarine.
(Use the all-in-one method).
Over/Under cooking Refer to the cooking times and temperatures given in the
Fast/Slow cooking cook book provided, however, it may be necessary to increase or
decrease temperature by 10
o
C to suit personal taste.
Do not use oven/meat tins greater than 56mm (2
1
/
4
") in height.
Disposal of your product
To minimise the risk of injury to children please dispose of your product carefully and
safely. Remove all doors and lids (where fitted). Remove the mains cable (where
fitted) by cutting off flush with the appliance and always ensure that no plug is left in
a condition where it could be connected to the electricity supply.
To help the environment, Local Authority instructions should be followed for the
disposal of your product.
38
This appliance conforms to the following EEC Directives:
Low Voltage Equipment
73/23/EEC
93/68/EEC
Electromagnetic Compatibility
89/336/EEC
92/31/EEC
93/68/EEC
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