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General safety guidelines for domestic use and food preparation.
Procedure for using the steam-based cleaning aid.
Troubleshooting steps for when the appliance won't start.
| Grill | No |
|---|---|
| Oven size | Small |
| Oven type | Electric |
| Self-cleaning | Yes |
| Number of ovens | 1 |
| Total oven power | 1900 W |
| Microwave cooking | - |
| Oven thermostat range | 35 - 100 °C |
| Auto programs quantity | 40 |
| Number of shelf positions | 4 |
| Total oven(s) interior capacity | 38 L |
| Timer type | Digital |
| Door hinge | down |
| Cord length | 1.8 m |
| Control type | Buttons, Rotary |
| Door material | Glass |
| Product color | Silver |
| Control position | Front |
| Housing material | Stainless steel |
| Water tank capacity | 1.3 L |
| Depth | 550 mm |
|---|---|
| Width | 594 mm |
| Height | 454 mm |
| Installation compartment height | 450 mm |