Fresh Pasta Dough
2 cups Flour
2Eggs, Large (beaten)
1 tsp. Salt
2 Tbsp. Olive Oil
1/2 cup Water or Juice
Place all ingredients in Bread Pan. Place Bread Pan into machine and
select the Pasta Dough setting. Press START.
PASTA DOUGH RECIPE
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CONTROL PANEL (continued)
E. Timer
Use this button to add or subtract time
displayed in the Display Window.
Each time you press this arrow,
the Timer advances 10 minutes.
Each time you press this arrow, the
Timer is set back 10 minutes.
(Hint: Holding the arrow down in place
will either fast forward , or fast reverse
the time.)
F. Start
Press this button to select the Baking
Cycle you have chosen and to start
the Timer.
G. Stop
Press this button for a full second to reset
the Baking Cycle or Timer setting, or to
stop baking.
H. Pause
The PAUSE function can be activated
only after the machine has started a
program. For more details, refer to the
PAUSE Section in this manual.
Note: When you press the SELECT,
SIZE, CRUST, TIMER, START,
PAUSE and STOP Buttons, you will
hear a beep. This lets you know that your
selection has been made.
If neither the SIZE nor the CRUST
Button is pressed, this Breadman
®
Plus
will set to a medium crust, 2 lb. loaf.
This is an automatic default setting.
I. Operation/Completion
Indicator Light
When this Breadman
®
Plus is in operation,
the Operation/Completion Indicator Light
illuminates. When the Baking Cycle is
completed and the Breadman
®
Plus goes
into the Keep Warm Cycle, the Operation/
Completion Light blinks. After 60 minutes,
the blinking light will turn off.