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Brinkmann 810-2512-S - User Manual

Brinkmann 810-2512-S
57 pages
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OWNER’S MANUAL / MANUAL DEL PROPIETARIO
ASSEMBLY AND OPERATING IN STRUC TIONS
INSTRUCCIONES DE ARMADO Y OPERACIÓN
WARNING/ADVERTENCIA
HAZARDOUS EXPLOSION MAY RESULT IF THESE WARNINGS
AND INSTRUCTIONS ARE IGNORED. READ AND FOLLOW ALL
WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO AVOID
PERSONAL INJURY, INCLUDING DEATH OR PROPERTY DAMAGE.
SE PUEDE PRODUCIR UNA EXPLOSIÓN PELIGROSA SI SE HACE
CASO OMISO A ESTAS ADVERTENCIAS E INSTRUCCIONES. LEA
Y SIGA TODAS LAS ADVERTENCIAS E INSTRUCCIONES EN ESTE
MANUAL PARA EVITAR LESIONES PERSONALES, INCLUSO LA
MUERTE, O LOS DAÑOS MATERIALES.
NOTICE TO INSTALLER:
LEAVE THESE INSTRUCTIONS WITH
THE GRILL OWNER FOR FUTURE
REFERENCE .
AVISO PARA EL INSTALADOR:
ENTREGUE ESTAS INSTRUCCIONES AL
PROPIETARIO DE LA PARRILLA PARA
REFERENCIA FUTURA.
5 Burner Gas Grill
Parrilla a Gas de 5 Quemadores
SAVE THIS MANUAL FOR FUTURE REFERENCE
GUARDE ESTE MANUAL PARA REFERENCIA FUTURA
Model / Modelo 810-2512-S

Questions and Answers

Summary

General Warnings

LP Gas Cylinder (Tank) Specifications and Installation

LP Gas Cylinder (Tank) Specifications

Details specifications for the LP gas cylinder, including size, capacity, and valve type.

Filling the LP Gas Cylinder (Tank)

Instructions and warnings for safely filling the LP gas cylinder, including 80% capacity rule.

LP Gas Cylinder (Tank) Rubber Seal Inspection

Procedure for inspecting the propane tank valve rubber seal for cracks or wear before use.

Installing the LP Gas Cylinder (Tank) onto the Grill

Steps for securely placing and attaching the LP gas cylinder to the grill's tank holder.

Hose & Regulator Specifications and Installation

Hose and Regulator

Information on the grill's Type 1 connection device and regulator features.

Connecting Hose and Regulator

Step-by-step guide on how to properly connect the hose and regulator to the LP gas cylinder.

Regulator Resetting Procedure

Procedure to reset the regulator if the flow limiting device has been activated.

Leak Testing

When to Perform a Leak Test

Guidelines on when to conduct a leak test for gas connections and hoses.

Checking for Leaks

Detailed instructions for performing a leak test using soapy water.

Pre-start Check List

Lighting Instructions

Lighting the Main Burners

Step-by-step guide for lighting the main burners using the igniter.

Match Lighting the Main Burners

Instructions for lighting main burners using a match or matchlighter.

Lighting the Side Burner

Procedure for lighting the side burner using the igniter.

Match Lighting the Side Burner

Instructions for lighting the side burner using a match or matchlighter.

Operating the Grill

Breaking In Your Grill

Initial steps to prepare the grill for first-time use by burning off residue.

Preheating the Grill

Recommended procedure for preheating the grill before cooking.

Controlling Flare-Ups;Grease Fires

Guidance on managing flare-ups and grease fires, including safety measures.

To Minimize Flare-Ups

Tips for reducing flare-ups, such as trimming fat and cleaning.

Indirect Cooking

Explanation of indirect cooking technique for slow cooking roasts.

Rotisserie Cooking

Information on using a rotisserie attachment with the grill.

Using Other Features of the Grill

Overview of using additional features like the side burner.

The Side Burner

Instructions and guidelines for using the grill's side burner.

Proper Care and Maintenance

Cleaning Interior of Grill

Instructions for cleaning the grill grates, heat tents, and firebox.

Interior of Grill Lid

How to clean the inside of the grill lid, noting it is not painted.

Maintaining Exterior of Grill

Tips for cleaning and protecting painted, stainless steel, and porcelain surfaces.

Rust

Information on causes of rust and how to prevent or treat it.

Burner Cleaning and Maintenance

Procedures for cleaning and maintaining the grill burners.

Burner Assembly;Maintenance

Steps for cleaning, inspecting, and replacing grill burners.

Transporting and Storage

Before Storing Your Grill

Instructions for preparing the grill for storage, including cleaning and cylinder removal.

Trouble Shooting

Grill Cooking Tips

Cleanliness

Guidance on food handling hygiene, washing hands, and cleaning platters.

Grilling to Proper Temperature

Recommended internal temperatures for various foods, based on USDA guidelines.

Helpful Hints

Practical advice for pre-cooking meat, defrosting, and refrigerating leftovers.

Assembly Instructions

Parts List

A comprehensive list of all parts included with the Brinkmann 5 Burner Gas Grill.

Warranty Information

Brinkmann 810-2512-S Specifications

General IconGeneral
TypeGas Grill
Number of Burners2
Fuel TypePropane
Side BurnerNo
ColorBlack
MaterialSteel
Weight77 pounds

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