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General| Temperature Range | 160°F to 500°F |
|---|---|
| Fuel Type | Wood pellets |
| Hopper Capacity | 18 lbs |
| Digital Controller | Yes |
| Wheels | Yes |
| Ash Cleanout System | Yes |
| Meat Probe | Yes |
| Wi-Fi Connectivity | Yes |
| Construction | Steel |
Covers essential warnings like outdoor use only, fire/explosion risks, and handling the appliance safely.
Details symptoms of CO poisoning and emphasizes the need for ventilation.
Specifies required clearances, handling of combustible materials, and actions in case of fire.
Explains the power switch, dial positions (Shutdown, Feed, Smoke, Temp), and display meanings.
Information on initiating the grill, available cooking modes, and temperature settings.
Addresses issues where the grill won't turn on or fails to reach the desired temperature.
