21
CARE AND MAINTENANCE
IMPORTANT:
Unplug your oven before cleaning, or performing maintenance!
To extend the life of your oven, it must be cleaned frequently, keeping in mind the
following:
DO NOT USE STEAM EQUIPMENT TO CLEAN THE APPLIANCE
- To protect against the risk of electrical shock, do not immerse the unit, cord or
plug in water or other liquid, or sprinkle water to clean the appliance!
- Don’t clean the appliance when it is still hot! The inside and external surfaces
of the oven should preferably be cleaned with a damp cloth when it has cooled
down.
- Wash all accessories in hot soapy water or in a dishwasher, wipe dry with a paper
towel or cloth.
- If you use your oven for an extended period of time, condensation may form.
Dry it using a soft cloth.
- There is a rubber seal surrounding the oven opening which guarantees its perfect
functioning. Check the condition of this seal on a regular basis. If necessary,
clean it and avoid using abrasive products or objects to do so. Should it become
damaged, please contact Caple service. We recommend you avoid using the oven
until it has been repaired.
- Never line the oven bottom with aluminium foil, as the consequent accumulation
of heat could compromise the cooking and even damage the enamel.
- Clean the glass door using a damp cloth and dry it with a soft cloth.
- Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven
door glass since they can scratch the surface, which may result in shattering
of the glass.
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