Instruction manual C858i 25
Please keep this instruction manual for future reference
min. 50mm
min. 10mm
min. 10mm
5mm
min. 20mm
VENTILATION REQUIREMENTS
To ensure adequate ventilation of your induction hob, please ensure the
installation requirements shown in this diagram are followed.
A 5mm gap at the front of the unit must be left, and a minimum 10mm gap
must be cut out at the back of the cabinet to allow air to circulate.
A minimum distance of 50mm must be left between the underside of the hob
and the appliance directly below. If a drawer is installed below the hob, a
minimum distance of 50mm must be left between the underside of the hob,
and the contents of the drawer.
Over filling the drawer may effect the airflow. If the drawer is overfilled or the
ventilation requirements not followed, this will void the guarantee.
BEFORE INSTALLING THE HOB
- The induction hob must be installed by qualified personnel or Caple technicians. Please never
conduct the installation yourself.
- Check the work surface is square and level, and no structural members interfere with space
requirements.
- Check the work surface is made of a heat-resistant material.
- If the hob is installed above an oven, the oven has a built-in cooling fan.
- The installation will comply with all clearance requirements and applicable standards and
regulations.
- Ensure a suitable isolating switch providing full disconnection from the mains power supply is
incorporated in the permanent wiring, mounted and positioned to comply with the local wiring
rules and regulations.
- The isolating switch must be of an approved type and provide a 3mm air gap contact separation
in all poles (or in all active [phase] conductors if the local wiring rules allow for this variation of
the requirements).
- The isolating switch will be easily accessible to the customer once the hob is installed.
- You consult local building authorities and by-laws if in doubt regarding installation.
- You use heat-resistant and easy-to-clean finishes (such as ceramic tiles) for the wall surfaces.
AFTER INSTALLING THE HOB
- Ensure the power supply cable is not accessible through cupboard doors or drawers.
- Ensure there is adequate flow of fresh air from outside the cabinetry to the base of the hob.
- If the hob is installed above a drawer or cupboard space, a thermal protection barrier is installed
below the base of the hob.
- The isolating switch must be easily accessible by the customer.
BEFORE LOCATING THE FIXING BRACKETS
- The unit should be placed on a stable, smooth surface (use the packaging).
- Do not apply force onto the controls protruding from the hob.