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General| Brand | Chef's Choice |
|---|---|
| Model | Diamond Hone 110 |
| Category | Accessories |
| Language | English |
Provides essential safety measures for operating the electric knife sharpener, covering electrical hazards, handling, and usage environments.
Details the key components of the Chef'sChoice Professional Model 110, including sharpening stages, magnets, and controls.
Guides users through the initial pre-sharpening stage, emphasizing burr formation and proper grip technique for optimal results.
Explains the sharpening process using Stage 2 slots, detailing the technique, grip, and number of passes required.
Details the final honing and polishing stage using Stage 3 slots to achieve maximum sharpness and a fine edge.
Provides a method to check for a burr, indicating when the pre-sharpening stage is sufficiently complete.
Offers guidance on sharpening serrated and pocket knives, including specific stage recommendations.
Advises on how to maintain the correct knife angle, especially when sharpening near the tip of the blade.
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