Need help?Do you have a question about the Chef's Choice DIAMOND HONE ULTRA and is the answer not in the manual?
General| Sharpening Stages | 3 |
|---|---|
| Sharpening Method | Diamond Abrasives |
| Power Source | Electric |
| Sharpening Angle | 20 degrees |
| Voltage | 120V |
| Type | Knife Sharpener |
Read instructions, unplug when not in use, avoid moving parts, use clean blades.
Do not immerse in water, handle polarized plugs carefully, avoid damaged cords.
Ensure appliance is in good condition and operates on a stable surface.
Provides instructions for effective and safe operation of the sharpener.
Step-by-step guide for the initial sharpening stage using guiding slots.
Instructions for the second sharpening stage using finer abrasives.
Guide for the manual honing and polishing stage for a sharp edge.
Procedures for maintaining and resharpening an already sharpened knife.
Instructions for serrated blades and information on Asian blades.
Notes that the sharpener is not recommended for ceramic knives or scissors.
Lists brands of knives compatible with the sharpener.
Methods to test the sharpness and cutting ability of knives.
Instructions on cleaning and maintaining the exterior and dust disposal.
To Next Page