30
• Put the material to be chipped into the hopper(5)
from the left side. Because the blades run to the
right, the material will be pulled in automatically.
Hold the material fast until it is pulled in automat-
ically.
• Only feed in so much material that the hopper
does not get stopped up.
• Alternate chipping branches and garden waste
that has been stored for a few days and is there-
fore withered and damp. This prevents blocking
of the blades.
• Do not put soft waste such as kitchen waste into
the chipper; compost it instead.
• Large branches with leaves must first be
chipped completely before any other material is
fed in.
• Smaller objects and soft material such as leaves
can be fed into the chipper better with the help
of the included pusher(4).
• If you cut heavy material or branches without
interruption, this may block the blades. Pull out
the material by hand a little to counteract this
problem.
• If the chipper begins to vibrate strongly, the
blades are damaged or worn out. Replace the
blades if necessary.
• Only switch the device off when all material to be
chipped has fallen through the chipper. Other-
wise, the chipper can get blocked when you
switch it on again.
Cleaning and maintenance
Cleaning and maintenance at a glance
Cleaning the device
Careful handling and regular cleaning ensure that the
product remains functional and efficient for a long
time.
• Remove any dirt using a brush.
• Wipe down the product with a slightly damp
cloth.
• Keep ventilation slots clean and free of dust.
Maintaining the product
Changing the blades
► P. 4, item 6
– Latch drive unit through openings(A) with
appropriate tool.
– Loosen screw(B) using an allen key and remove
it using washer(C).
– Reverse or replace worn blades(D).
– Tighten blades(C) with screws (A) and
washer(B).
Storage and transport
Storage
Transport
– Dismantle any components that protrude from
the product.
– Use the original packaging to ship whenever
possible.
Disposal
Disposing of the product
Products marked with the symbol shown
opposite must not be disposed of in the nor-
mal household waste. You are obliged to
dispose of such devices separately. Please
ask your local authorities for information on
the disposal options available.
Separate disposal ensures that the device are sub-
mitted for recycling of other forms of re-use. This
helps to prevent harmful substancesfrom entering
the environment.
WARNING! Product damage! Check the
material to be chipped carefully. Stones,
nails or similar objects can cause great
damage to the chipper.
DANGER! Danger of death! Always pull
out the mains plug (disconnect the product
from its power supply) before commencing
work on the product.
DANGER! Danger of electric shock!
Never spray the product with water or
expose it to water.
Never use detergents or solvents for clean-
ing. This can cause irreparable damage to
the product. The plastic parts can be eaten
away by chemicals.
NOTICE! Risk of injury! Clean the cutting
tool carefully. Even if the device is switched
off and the cutting blades are stopped, the
cutting tool can move.
DANGER! Danger of death! Always pull
out the mains plug (disconnect the product
from its power supply) before commencing
work on the product.
NOTICE! Risk of injury! When changing
the blades, wear protective gloves.
DANGER! Danger of death! Ensure that
all tools are removed. Tools can be flung
out.
NOTICE! Risk of injury! Blades can also
be sharpened. This should however, be
carried out by a qualified specialist. An
imbalance of the blade can cause damage
and injuries.
NOTICE! Risk of injury! Store the product
so that it cannot be switched on by unau-
thorized persons.
Ensure that nobody can injure themselves
on the product while it is stationary.
WARNING! Product damage! Do not
store the product unprotected in a humid
environment.
WARNING! Product damage! Lift the
product only from lower cutting table.
GB
Haecksler_468289.book Seite 30 Donnerstag, 7. April 2016 8:53 08
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