1) Set the on/off switch on the machine to off and isolate the mains electrical supply from the
machine. Unlock and open the cabinet door.
2) Rotate the canister nozzles then remove the ingredient canisters. Wipe clean the exterior
surfaces of the canister assembly and dry thoroughly.
3) Disconnect the pipes from the mixing bowls and remove the dispense nozzles from the
dispense head. Wash and dry these items.
Milk / Chocolate mixing system removal
Rotate and lift off the steam trap .
Remove the mixing bowl and whipper housing by pulling towards you.
Remove the whipper impellor , red seal and PTFE washer by pulling toward you.
Coffee mixing system removal
Rotate and lift off the steam trap .
Remove the mixing bowl and whipper housing by pulling towards you.
Remove the whipper impellor , red seal and PTFE washer by pulling toward you.
Clean all the whipper parts in hot water using the recommended sterilising agent and dry
them thoroughly.
1) Remove the extract chamber from the canister shelf. Wash and dry the cover.
2) Clean all accessible inner and outer surfaces of the machine using a damp cloth
and wipe dry.
3) Replace the cleaned parts.
4) Replace the ingredient canister after filling with product and rotate the canister
nozzle downwards.
5) Switch on the machine and set on/off switch to on.
6) Flush the machine by pressing FLUSH button on internal keypad ensure there are
no leaks and everything is working correctly.
7) Remove the grouts bucket empty and wash it out.
8) Remove waste tray and grille and empty contents.
9) Clean waste tray and grille and replace.
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